Takumi たくみ Kiritsuke Knife

Takumi たくみ Kiritsuke Knife

Elevate your culinary skills with the Takumi Kiritsuke Knife, a masterpiece of Japanese craftsmanship. Designed for both the discerning chef and home cook, this exquisite knife blends traditional artistry with modern innovation, making it an indispensable tool in any kitchen.

Features

• Blade Material: Crafted from 5CR15 High Carbon Clad Stainless Steel, the blade offers exceptional sharpness, durability, and resistance to corrosion. This high-quality material ensures your knife remains razor-sharp even after extensive use.
  
  
• Blade Thickness: At 2.8mm, the blade strikes the perfect balance between precision and strength, allowing for effortless slicing and dicing.
  
  
• Blade Finish: The hand-forged blade boasts a stunning Damascus laser pattern, giving it a unique and elegant appearance. This intricate design not only adds aesthetic value but also reflects the meticulous attention to detail in its creation.
  
  
• Blade Hardness: With a hardness of 58 HRC, the blade maintains its edge for longer periods, reducing the need for frequent sharpening.
  

• Blade Length: Measuring 197mm (7.76 inches or 19.7 cm), the blade is perfectly sized for versatile use in various culinary tasks.

  
  

• Handle Material: The handle is made from premium Black Ebony Wood, offering a comfortable and secure grip. This luxurious material is known for its durability and resistance to moisture, ensuring a long-lasting and comfortable experience.
  
  
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• Overall Knife Size: The entire knife measures 295mm (11.61 inches or 29.5 cm), providing excellent balance and control.

Benefits

• Precision and Versatility: The Kiritsuke knife is traditionally known as a master chef's knife in Japan. Its unique shape allows for both slicing fish and chopping vegetables with unparalleled precision, making it a versatile addition to your kitchen arsenal.
  
  
• Exceptional Sharpness: The high carbon content and meticulous forging process result in a blade that is incredibly sharp and retains its edge longer than standard knives.
  
  
• Comfort and Control: The ergonomic design of the Black Ebony Wood handle ensures a comfortable grip, reducing fatigue during extended use. The well-balanced structure of the knife enhances control, allowing for precise and effortless cutting.
  
  
• Aesthetic Appeal: The Damascus laser pattern not only adds a touch of elegance to your kitchen but also signifies the knife's high-quality craftsmanship.
  
  
  

Interesting Facts

• The Kiritsuke knife is often regarded as a symbol of status and skill in Japanese culinary tradition. It is typically used by the executive chef due to its demanding nature and versatility.
  
  
• High carbon stainless steel combines the best of both worlds: the sharpness and edge retention of carbon steel with the corrosion resistance of stainless steel.
  
  
• The hand-forged process and Damascus pattern are a nod to ancient Japanese sword-making techniques, ensuring each knife is unique and a work of art in itself.

Whether you're a professional chef or a home cook, the Takumi Kiritsuke Knife is an investment in quality and performance. Experience the perfect blend of tradition and technology, and transform your culinary creations with every slice.